Pages

Showing posts with label Esteban Abada. Show all posts
Showing posts with label Esteban Abada. Show all posts

Saturday, November 8, 2014

Hot Star Large Fried Chicken (near Katipunan)

Beloved and I had afterbrunch, or perhaps more of a brinner (dinner as breakfast, coined by me), at Hot Star's somewhat newly-opened Katipunan Branch. It's not actually at Katipunan itself, but on one of the side roads, F. dela Rosa to be precise. From the title, you can probably assume what it serves: Large Fried Chicken.

Now, I'm not virgin to this place. Our office had lunch here the day before, and I've seen how Large their Fried Chicken was. I didn't order their chicken and rice combo, however, and instead opted for their chicken sandwich. While hefty, it wasn't as huge as the chicken that came with their rice meals.

Anyway, they offer four kinds of "Large Fried" meals, named simply "HS" followed by a number. Beloved ordered their HS1 which was their Original Fried Chicken for 110 Php. To this she added 35 Php for rice and drinks and additional 10 Php to upsize said drink. I ordered their HS4 which was their Large Crispy Fish, also for 110 Php. Instead of adding rice and drinks to mine, I also ordered their French Fries (60 Php) and had their Combination Ice Crush (45 Php) for drinks.

Saturday, September 6, 2014

Barkin' Blends Dog Cafe (Loyola Heights, between Katipunan and Esteban Abada)

Beloved and I visited Barkin' Blends Dog Cafe earlier today. This newly opened cafe is one Beloved has been excitedly watching out for. Not because of the "cafe" part, more because of the "dog" part. Beloved is a big dog lover, having two dogs of her own. Here, you get to drink the usual cafe beverages in a room filled with dogs. No, you can't bring dogs in. I also skipped "eating the usual cafe food" because I believe it's not allowed in the presence of dogs.

We were a bit conflicted going here today since it was the opening day. However, Beloved insists that she must see and pet the pug. We went at lunchtime and, as we expected, it was packed with other guests forced to just watch outside while waiting. We decided to grab something to eat nearby and go back.

We got back with the place still full, as expected. There were two rooms, one for the cafe area where you can eat doggie-shaped cupcakes as well as impart with their small menu of coffee- and tea-based drinks and another called the Dog Zone where the dogs reside and only sealed drinks are allowed. Luckily, there was still some space for us in the Dog Zone. To entice us, we were shown a menu of not food or drinks, but of the dogs that you can see and cuddle with inside the dog zone. They charged 180 Php for the entrance to that place inclusive of their most affordable drink. They charged a bit of extra for their more premium drinks. Beloved ordered their Iced Caffe Mocha (180 + 25 Php) and I got their Iced Caramel Macchiato (180 + 25 Php). I wanted to order their Matcha Frapp, but it didn't have whipped cream so I passed.

Saturday, February 16, 2013

Starr's Famous Shakes (Esteban Abada, near Katipunan)

After our dinner at Brickfire, Beloved somehow convinced me to try out Starr's Famous Shakes just a floor below on the same building just at the side. Obviously, they serve shakes. Although they tagged themselves "famous", this was actually the first time I've heard of them. Anyway, since I was in a good mood (and still hungry), we passed by.

Their menu is basically filled with shakes—milkshakes, to be exact. I thought this was a breath of fresh air from all the "healthy" milk-and-slash-or-tea places popping up all over the place. However, they do offer healthier options with yogurt milkshakes and smoothies which can be substituted with most of their menu. Instead of the healthy add-ons that milktea places offer, such as tapioca pearls and jelly, they offer similarly sweet and-slash-or nutty toppings and mix-ins.

Anyway, Beloved ordered their White Choco Vanilla Bean sugar-free milkshake (95 Php), which I was eying on, and I settled for their Vanilla Crisp Milkshake (95 Php),  which was on the special menu and basically just their Vanilla milkshake with toppings added. However, since this was just +15 Php to the regular milkshake, and a single topping costs 20 Php, I though it was a fair promo. Since I was still hungry, we also ordered their Belgian Fries (55 Php).

Monday, February 11, 2013

Brickfire (Esteban Abada, near Katipunan)

Beloved and I had dinner at Brickfire last night. We've been pretty interested in this place after passing by when it first opened a few months ago. However, even though Katipunan was a pretty close place to ours, it was still a pretty difficulty commute. Since money is not as much as an issue now as it was before, and after learning that their menu was not as expensive as expected, we took the chance to try it out.

The place, while among the roomier places we've been to, was packed full. We were lucky to have a table available when we arrived. Their menu was a single page, consisting of three specialties, some main dishes—all meat dishes, pasta, and some sides. I ordered one of their specialties: Cowgirl Annie, "Saddle" size, which is the larger of their two offerings (250 Php). I upgraded it to have two prawns (100 Php). Beloved ordered their Salisbury Steak (110 Php). We also ordered some of their sides, because they sounded appetizing and had appealing prices. We got their Brickfire Salad (150 Php), Tofu Tempura (95 Php), and Jalapeño Cheese Stick (40 Php).